Ingredients
| Name | Amount (Metric / US) |
|---|---|
| STRAWBERRIES | 144 g / 1 cup |
| POWDERED SUGAR | 60 g / 0.50 cups |
| XOCAI ACTIV POWDER | 2 Tbsps |
| EGG YOLKS | 1 |
| WHIPPED CREAM | 90 ml / 1.50 cups |
Xocai Healthy Chocolate Ice Cream
Xocai Healthy Chocolate Ice Cream could be just the gluten free, dairy free, and fodmap friendly recipe you've been looking for. This recipe makes 4 servings with 145 calories, 2g of protein, and 6g of fat each. For $1.58 per serving, this recipe covers 6% of your daily requirements of vitamins and minerals. It works well as an affordable dessert. It will be a hit at your Summer event. This recipe from Foodista has 1 fans. A mixture of strawberries, egg yolks, whipped cream, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes around 45 minutes. Overall, this recipe earns a not so awesome spoonacular score of 23%. Similar recipes include Xocai Irish Cream with Xocai Healthy Dark Chocolate Nuggets, Xocai Ice Cream, and Xocai Healthy Chocolate Dreams.
Instructions
Puree fruit with powdered sugar and Xocai Activ. Mix in egg yolk and cream. Blend well. Chill. Churn in ice cream maker. Serves 4
Cream Sherry, Alcoholic Drink, and Ingredient are my top picks for Chocolate Ice Cream. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.
