Ingredients
| Name | Amount (Metric / US) |
|---|---|
| BELL PEPPER | 1 |
| ONION | 1 |
| TOMATO | 1 |
| PANEER 1" X 1" | 8 |
| OLIVE OIL | 2 tsps |
| YOGURT | 122.50 ml / 0.50 cups |
| OLIVE OIL | 0.50 tsps |
| GINGER GARLIC PASTE | 1 tsp |
| SALT& CHILLI POWDER | 6 servings |
| CHAAT MASALA | 0.50 tsps |
| JEERA POWDER | 0.50 tsps |
| CHILLI AND 3 CILANTRO | 1 leaf |
Vegetable Paneer Skewers Or Paneer Tikka
You can never have too many Indian recipes, so give Vegetable Paneer Skewers Or Paneer Tikkan a try. This gluten free and lacto ovo vegetarian recipe serves 6 and costs 53 cents per serving. This hor d'oeuvre has 53 calories, 2g of protein, and 3g of fat per serving. It is brought to you by Foodista. A mixture of bell pepper, jeera powder, chaat masala, and a handful of other ingredients are all it takes to make this recipe so yummy. 1 person found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes around 45 minutes. All things considered, we decided this recipe deserves a spoonacular score of 42%. This score is good. Users who liked this recipe also liked paneer tikka masala (sanjeev kapoor), how to make paneer tikka masala, paneer tikka masala (sanjeev kapoor), how to make paneer tikka masala, and paneer tikka masala (sanjeev kapoor), how to make paneer tikka masala.
Instructions
Wash and cut Paneer and all vegetables into 1"X 1" pieces. Heat Olive oil in a pan ,add Garlic Paste & spices, roast lightly for 5-6 minutes. Add this mix to Yogurt in a bowl,gentely mix make a paste like consistency. Now put all veggies and mix them. Cover the bowl and keep in refrigerator for atleast 45 mins. Take a wooden skewer and put veggies in a sequence - bell peppers, onion, tomato, paneer. Repeat the process to make more skewers. Heat olive a non stick pan, slowly lay all the skewers in the pan and cook at Medium heat. Keep turning skewers around after every minute to ensure all 4 sides are cooked for atleast 3 to 4 mins. When the skewers start turning light brown & start developing smoky flavor, turn the heat down & remove them into a plate. Sprinkle some chat masala and your skewers are ready to go, serve with Fresh Mint/cilantro chutney...!!!
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