Ingredients
| Name | Amount (Metric / US) |
|---|---|
| BLOCK SILKEN TOFU | 2 |
| TUNA IN WATER | 1 can |
| CHERRY TOMATOES | 4 servings |
| PEPPER | 1 Dash |
| SAUCE | 4 servings |
| EXTRA VIRGIN OLIVE OIL | 3 Tbsps |
| VINEGAR | 2 tsps |
| KIKKOMAN SOYA SAUCE | 2 tsps |
| GARLIC | 2 tsps |
| PEPPER | 1 Dash |
Tuna and Tofu Cold Dish
Tunan and Tofu Cold Dish takes around 45 minutes from beginning to end. One serving contains 184 calories, 10g of protein, and 15g of fat. For 81 cents per serving, this recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. It is brought to you by Foodista. It works well as a hor d'oeuvre. If you have sauce, kikkoman soya sauce, garlic, and a few other ingredients on hand, you can make it. 3 people have made this recipe and would make it again. It is a good option if you're following a gluten free, dairy free, pescatarian, and ketogenic diet. Overall, this recipe earns a solid spoonacular score of 54%. If you like this recipe, take a look at these similar recipes: Cold Tofu, Hiyayakko (Cold Tofu), and Cold Teriyaki Tofu.
Instructions
Cut tofu into small blocks. Remove water from tuna and squash tuna slightly and mix with a dash of white pepper and pinch of salt. Slice cherry tomatoes thinly. Place tofu on serving plate with sliced cherry tomatoes and tuna on top. Drizzle the sauce over it and sprinkle with toasted sesame seeds and diced spring onion and serve immediately.
White Wine, Alcoholic Drink, and Ingredient are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Miranda Lambert Kerosene Pinot Grigio Wine with a 5 out of 5 star rating seems like a good match. It costs about 26 dollars per bottle.
