Recipe image

Ingredients

NameAmount (Metric / US)
AVOCADO1
BACON4 slice
CHEDDAR CHEESE2 slice
CILANTRO2 servings
CUMIN2 servings
GROUND BEEF400 g / 14.11 oz
OIL2 servings
BELL PEPPER2 servings
ONION1 large
SALT2 servings
WHEAT TORTILLAS2

Tortilla Burger Loco Vaca

You can never have too many main course recipes, so give Tortilla Burger Loco Vacan a try. This recipe serves 2 and costs $3.96 per serving. One portion of this dish contains roughly 51g of protein, 84g of fat, and a total of 1124 calories. A mixture of cumin, cilantro, cheddar cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 40 minutes. It is brought to you by spoonacular user dsky. Similar recipes are Loco for Moco: Blend and Extend Loco Moco, Vaca Frita: Crispy Beef, and Vaca Frita: Crispy Beef.

Instructions

  1. Put the tortillas in the oven at about 80°C just to get them warm.
  2. Fry the strips of bacon until crispy, then put the bacon in the oven to keep it warm.
  3. Spice the ground beef with salt, pepper, and cumin.
  4. Form 2 large patties and start frying the patties in a well heated pan.
  5. Slice the avocado and the red onion.
  6. Get the tortillas out of the oven and prepare them with the onion, avocado, bacon, cheddar, cilantro, and the patties.
  7. Wrap it all up and then wrap your teeth around it.

Merlot, Malbec, and Zinfandel are my top picks for Burger. Merlot will be perfectly adequate for a classic burger with standard toppings. Bolder toppings call for bolder wines, such as a malbec or peppery zinfandel. You could try Marilyn Merlot Wine. Reviewers quite like it with a 5 out of 5 star rating and a price of about 50 dollars per bottle.

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