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Ingredients

NameAmount (Metric / US)
APPLES6
BROWN SUGAR3 Tbsps
EGGS2
HEAVY WHIPPING CREAM238 ml / 1 cup
PIE CRUST ALREADY MADE AND ON YOUR SUPERMARKET REFRIGERATOR SECTION1
VANILLA EXTRACT1 tsp

Tarte aux Pommes

Tarte aux Pommes might be a good recipe to expand your dessert recipe box. This recipe serves 6 and costs $1.27 per serving. One portion of this dish contains approximately 5g of protein, 23g of fat, and a total of 405 calories. 2 people were glad they tried this recipe. From preparation to the plate, this recipe takes around 45 minutes. Head to the store and pick up vanillan extract, heavy whipping cream, eggs, and a few other things to make it today. It is brought to you by Foodista. Taking all factors into account, this recipe earns a spoonacular score of 24%, which is rather bad. Similar recipes include Tarte Aux Pommes, Tarte aux Pommes, and Tarte aux Pommes.

Instructions

  1. Preheat the oven to 350. In a 9 inch pie pan, place the pie crust, pick slightly with a fork and place in the hot oven for 9 minutes. When done remove from the heat and let cool for a while. In a bowl mix together the eggs, whipping cream, vanilla. Place the apples all over the pie dough. cover with the cream. Place in a hot oven for 35 to 45 minutes, until the middle is firm and the tarte is a wonderful golden color.

Cream Sherry, Alcoholic Drink, and Ingredient are great choices for Tart. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.

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