Recipe image

Ingredients

NameAmount (Metric / US)
ALL SPICE0.50 tsps
ALMONDS0.50
BUTTER2 Tbsps
CHICKEN BROTH470 ml / 2 cups
BASIL4 servings
GROUND PEPPER0.25 tsps
PAPRIKA0.50 tsps
PEAS290 g / 2 cups
RICE185 g / 1 cup
SALT4 servings

Nutty Rice

Nutty Rice requires about 45 minutes from start to finish. Watching your figure? This gluten free, lacto ovo vegetarian, and fodmap friendly recipe has 288 calories, 8g of protein, and 7g of fat per serving. For 100 cents per serving, you get a side dish that serves 4. This recipe from Foodista requires basil, peas, rice, and chicken broth. 1 person were glad they tried this recipe. With a spoonacular score of 43%, this dish is solid. Try Nutty Rice, Nutty Vegetable Rice, and Nutty Brown Rice for similar recipes.

Instructions

  1. Preparation:
  2. On a medium heat add butter then the rice mix and cook about 5 minutes
  3. Add Pease, all spice & salt
  4. Cook for about 2 minutes
  5. Add chicken broth (or water)
  6. Let it cook for 20 minutes on low heat and covered pan
  7. In small pan roast the almond adding a little butter & salt, set aside.

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