New Years Day Black Eyed Peas

New Years Day Black Eyed Peas is a side dish that serves 6. One portion of this dish contains roughly 8g of protein, 7g of fat, and a total of 103 calories. For 16 cents per serving, this recipe covers 3% of your daily requirements of vitamins and minerals. 1 person has tried and liked this recipe. If you have water, salt/pepper, celery, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. From preparation to the plate, this recipe takes roughly 45 minutes. It is a good option if you're following a gluten free, dairy free, and ketogenic diet. All things considered, we decided this recipe deserves a spoonacular score of 27%. This score is rather bad. Try New Years Black Eyed Peas and Greens, New Years Black Eyed Peas and Greens, and New Year's Day Black-Eyed Peas for similar recipes.

Instructions

1. Place the peas in a heavy dutch oven type pot.
2. Cover with water. then put in 2 more inches of water.
3. Bring to boil , turn heat off, cover and let sit 1 1/2 hours.
4. Stir. Add water to 2 inches above peas again.
5. Add chopped vegetables and ham.
6. Simmer, 1 - 2 hours, stirring frequently
7. Add salt and pepper to taste