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Ingredients

NameAmount (Metric / US)
CHICKEN BREASTS4
MONTERREY JACK330 g / 2 cups
CREAM OF CHICKEN SOUP283.50 g / 10 oz
CREAM OF MUSHROOM SOUP283.50 g / 10 oz
ONION1
RICE185 g / 1 cup
SALSA260 ml / 1 cup
CHEDDAR CHEESE226 g / 2 cups

Mexican Casserole

The recipe Mexican Casserole could satisfy your Mexican craving in about 1 hour and 5 minutes. This main course has 581 calories, 48g of protein, and 21g of fat per serving. This recipe serves 6 and costs $2.63 per serving. It is brought to you by Pink When. 503 people were impressed by this recipe. It will be a hit at your Autumn event. A mixture of cheddar cheese, monterrey jack, salsa, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free diet. Overall, this recipe earns a spectacular spoonacular score of 88%. Try Mexican Casserole, Mexican Casserole, and Mexican Casserole for similar recipes.

Instructions

Take a large pot and ring water to a boil. When finished, place you chicken breasts in to boil for 20 minutes or until cooked. Take a smaller pan and cook rice as directed. Allow both rice and chicken time to cool when once fully cooked. Heat over to 350 degrees. Take cooled chicken breasts and shred, or cut into bite size pieces. Add into a large mixing bowl. Stir in cooked rice, 2 cups of Monterrey Jack cheese, and 1 cup of Cheddar. Stir in both soups, chopped onion, and salsa.Take a 9 x 13 baking dish and coat with non stick spray. Place mixture into the 9 x 13 dish and cover with the remaining cup of cheddar cheese. Bake for 40 minutes. Allow to cool before serving.

Mexican can be paired with Pinot Noir, Riesling, and Sparkling rosé. Acidic white wines like riesling or low-tannin reds like pinot noir can work well with Mexican dishes. Sparkling rosé is a safe pairing too. You could try Peter Michael Le Caprice Pinot Noir. Reviewers quite like it with a 4.9 out of 5 star rating and a price of about 259 dollars per bottle.

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