
Ingredients
Name | Amount (Metric / US) |
---|---|
ALMOND MILK | 250 ml / 1 cup |
BAKING POWDER | 2 tsps |
EGG | 1 |
FLOUR | 125 g / 1 cup |
MATCHA POWDER | 1.50 tsps |
OIL | 1 Tbsp |
SALT | 0.25 tsps |
SUGAR | 1 Tbsp |
CHOCOLATE CHIPS | 60 ml / 0.33 cups |
Matcha Pancakes
The recipe Matcha Pancakes can be made in approximately 45 minutes. One portion of this dish contains approximately 13g of protein, 21g of fat, and a total of 535 calories. This dairy free recipe serves 2 and costs $1.21 per serving. Head to the store and pick up sugar, chocolate chips, flour, and a few other things to make it today. 1 person has made this recipe and would make it again. It works well as a breakfast. It is brought to you by Foodista. With a spoonacular score of 46%, this dish is pretty good. Similar recipes include Spinach & matcha pancakes, Matcha Pancakes with Milled Flax Seeds, and Healthy Matcha Cake with Matcha Frosting.
Instructions
- Mix flour, sugar, baking powder, matcha powder and salt.
- In separate bowl, add milk, egg, oil and mix well.
- Pour wet ingredients into bowl of dry ingredients, stir to combine.
- Fold in chocolate chips.
- Scoop about 1/4 cup batter to lightly oiled saucepan over medium-high heat.
- Brown on both sides.
- Serve immediately.