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Ingredients

NameAmount (Metric / US)
ALMOND MILK250 ml / 1 cup
BAKING POWDER2 tsps
EGG1
FLOUR125 g / 1 cup
MATCHA POWDER1.50 tsps
OIL1 Tbsp
SALT0.25 tsps
SUGAR1 Tbsp
CHOCOLATE CHIPS60 ml / 0.33 cups

Matcha Pancakes

The recipe Matcha Pancakes can be made in approximately 45 minutes. One portion of this dish contains approximately 13g of protein, 21g of fat, and a total of 535 calories. This dairy free recipe serves 2 and costs $1.21 per serving. Head to the store and pick up sugar, chocolate chips, flour, and a few other things to make it today. 1 person has made this recipe and would make it again. It works well as a breakfast. It is brought to you by Foodista. With a spoonacular score of 46%, this dish is pretty good. Similar recipes include Spinach & matcha pancakes, Matcha Pancakes with Milled Flax Seeds, and Healthy Matcha Cake with Matcha Frosting.

Instructions

  1. Mix flour, sugar, baking powder, matcha powder and salt.
  2. In separate bowl, add milk, egg, oil and mix well.
  3. Pour wet ingredients into bowl of dry ingredients, stir to combine.
  4. Fold in chocolate chips.
  5. Scoop about 1/4 cup batter to lightly oiled saucepan over medium-high heat.
  6. Brown on both sides.
  7. Serve immediately.

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