
Ingredients
Name | Amount (Metric / US) |
---|---|
PEANUT BUTTER | 129 g / 0.50 cups |
BUTTER | 113.50 g / 0.50 cups |
SUGAR | 50 g / 0.25 cups |
BROWN SUGAR | 55 g / 0.25 cups |
BAKING SODA | 0.50 tsps |
BAKING POWDER | 0.50 tsps |
EGG | 1 |
VANILLA EXTRACT | 0.25 tsps |
ALL PURPOSE FLOUR | 62.50 g / 0.50 cups |
PASTRY FLOUR | 90 g / 0.75 cups |
OPTIONAL: CHOCOLATE | 56 servings |
Heart Shape Peanut Butter Coookies
Heart Shape Peanut Butter Coookies is a lacto ovo vegetarian recipe with 56 servings. One serving contains 52 calories, 1g of protein, and 3g of fat. For 7 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. Head to the store and pick up optional: chocolate, baking powder, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. It works well as a condiment. This recipe is liked by 1 foodies and cooks. It is brought to you by Foodista. All things considered, we decided this recipe deserves a spoonacular score of 8%. This score is improvable. Try Reese’s Peanut Butter Valentine’s Heart, Chocolate-peanut Butter Ganache Heart Cakes, and Chocolate Heart Peanut Butter Cookies (Refined Sugar Free!) for similar recipes.
Instructions
In a large mixing bowl, beat butter and peanut butter with an electric mixer on medium to high speed for 30 seconds. Add the granulated sugar, brown sugar, baking soda, and baking powder. Beat until combined, scraping sides of bowl occasionally. Beat in the egg and vanilla until combined. Beat in as much of the flour as you can with the mixer. Stir in any remaining flour. Cover and chill dough about 1 hour or until easy to handle. I did mine over night, but thats not necessary. Preheat oven to 375 degrees F. Shape dough into 1-inch balls. Flatten with palm of hand and use a cookie cutter to cut shape. Than roll into additional granulated sugar to coat. Place dough 2 inches apart on an ungreased cookie sheet. Bake for 7 to 9 minutes or until bottoms are light brown. Transfer to a wire rack and let cool. Optional, drizzle with chocolate Calorie per cookie without the chocolate: 45.3, Fat: 2.8, Cholesterol: 4.4, Sodium: 21, Potassium: 4, Carbs: 4, Fiber: .04, Sugar: 1.9, Protein: 1.1
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