Grilled Buffalo Chicken Wraps

You can never have too many main course recipes, so give Grilled Buffalo Chicken Wraps a try. This recipe serves 4. One serving contains 296 calories, 30g of protein, and 11g of fat. For $1.98 per serving, this recipe covers 18% of your daily requirements of vitamins and minerals. This recipe from Foodista requires cheese, buffalo wing sauce, canolan oil, and chicken tenderloins. It can be enjoyed any time, but it is especially good for The Fourth Of July. 1 person has tried and liked this recipe. From preparation to the plate, this recipe takes approximately 20 minutes. Taking all factors into account, this recipe earns a spoonacular score of 54%, which is pretty good. Similar recipes include Grilled Buffalo Chicken Wraps, Buffalo Chicken Wraps, and Buffalo Chicken Wraps.

Instructions

1. Heat a large nonstick skillet over medium-high heat.
2. Sprinkle the chicken tenderloins with the poultry seasoning.
3. Add oil to the skillet and cook the chicken for about 3 minutes per side, or until done.
4. Remove the chicken from the pan and slice lengthwise.
5. Place chicken in a bowl and toss with hot sauce.
6. For each wrap, place a slice of prosciutto on the tortilla. Then lay a couple of pieces of the chicken on top of the prosciutto. Sprinkle with some blue cheese. Roll up.
7. Place the wraps on hot panini press and grill for a minute, or until grill marks appear and cheese begins to melt.