Recipe image

Ingredients

NameAmount (Metric / US)
CHICKEN WINGS32.40 jumbo
PASILLA CHILE POWDER59.15 g / 0.25 cups
KOSHER SALT73 g / 0.25 cups
GROUND PEPPER1 Tbsp
GROUND CAYENNE PEPPER2 Tbsps
JAMAICAN GROUND ALLSPICE2 Tbsps
PICKAPEPPA SAUCE1 bottle
BUTTER3 Tbsps
HONEY3 Tbsps
TABASCO SAUCE5 dashes
PEPPER FLAKES1 Tbsp
CARROT AND CELERY STICKS1 sticks
CHEESE DRESSING10 servings

Game Day Jerk Wings

Game Day Jerk Wings might be just the hor d'oeuvre you are searching for. This recipe serves 10 and costs $2.21 per serving. One portion of this dish contains about 54g of protein, 51g of fat, and a total of 721 calories. This recipe is liked by 3 foodies and cooks. This recipe is typical of American cuisine. From preparation to the plate, this recipe takes approximately 45 minutes. If you have pickapeppa sauce, honey, kosher salt, and a few other ingredients on hand, you can make it. It is brought to you by Foodista. It is a good option if you're following a gluten free and ketogenic diet. All things considered, we decided this recipe deserves a spoonacular score of 48%. This score is solid. If you like this recipe, you might also like recipes such as Game Day Jerk Wings, Spicy Baked Chicken Wings for Game Day or Any Day, and GAME DAY INDONESIAN CHICKEN WINGS.

Instructions

Split wings apart into 2 sections and slash a slit in the flat part of the wing for quicker cooking. Combine chile powder, salt, black pepper, cayenne, and allspice in a bowl and sprinkle liberally over the wings (you don't need to use all of it). Refrigerate for at least 1 hour. Combine Pickapeppa sauce, butter, honey, Tabasco, and pepper flakes in a medium saucepan over low heat until it is well incorporated. Let wings come to room temperature. Prepare grill for medium high direct heat. Grill dry rubbed wings for 20-25 mins, constantly turning the wings with tongs to maintain good grill marks without over-charing the wings. Take the biggest wing after 20 mins and take a bite out of it, and if the juices run clear, they are done. Place wings in a large bowl and toss with the jerk sauce. Serve with blue cheese dressing and carrots.

White Wine, Alcoholic Drink, and Ingredient are great choices for Chicken Wings. White meat is typically paired with white wine as to not overpower the flavor of the meat, so chardonnay and sauvignon blanc are safe choices. Chicken prepared with a tomato sauce or certainly a red wine sauce can and should be served with a red like a pinot noir. One wine you could try is NV Duplin Wine Cellars Scuppernong Blush Carolina Blend. It has 5 out of 5 stars and a bottle costs about 10 dollars.

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