Recipe image

Ingredients

NameAmount (Metric / US)
COCOA POWDER1 Tbsp
COTTAGE CHEESE210 g / 1 cup
EGGS3
MAPLE SYRUP2 servings
ROLLED OATS81.08 g / 1 cup

Cocoa Protein Pancakes

Cocoa Protein Pancakes might be just the breakfast you are searching for. This recipe serves 2. One serving contains 411 calories, 26g of protein, and 14g of fat. For $1.59 per serving, this recipe covers 22% of your daily requirements of vitamins and minerals. It is a good option if you're following a gluten free and lacto ovo vegetarian diet. Head to the store and pick up cocoa powder, rolled oats, eggs, and a few other things to make it today. From preparation to the plate, this recipe takes around 15 minutes. It is brought to you by spoonacular user coffeebean. Similar recipes are 5 Ingredient High Protein Pumpkin Pancakes, The Best Protein Pancakes, and Simple Protein Pancakes.

Instructions

1. Blend the rolled oats in a blender or food processor until you have a fine powder. Mix in the cocoa powder.

2. Blend the ground oats/cocoa powder with the cottage cheese (or quark, if you can find it) and eggs.

3. Pour the thick batter into a hot, oiled skillet and use the back of a spoon to form round pancakes.

4. Flip the pancakes once the sides are firm and turning brown..

5. Serve with maple syrup.

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