Ingredients
| Name | Amount (Metric / US) |
|---|---|
| GROUND BEEF | 453.59 g / 1 lb |
| ONIONS | 80 g / 0.50 cups |
| CELERY | 50.50 g / 0.50 cups |
| GARLIC | 1 Tbsp |
| THYME | 1 tsp |
| WORCESTERSHIRE SAUCE | 2 Tbsps |
| VEGETABLE OIL | 1 Tbsp |
| VEGETABLES | 182 g / 1 cup |
| BEEF GRAVY | 236 ml / 1 cup |
| POTATOES | 630 ml / 3 cups |
| PARMESAN CHEESE | 3 Tbsps |
| SALT AND PEPPER | 8 servings |
Beef Cottage Pie
If you want to add more gluten free recipes to your recipe box, Beef Cottage Pie might be a recipe you should try. For $1.16 per serving, this recipe covers 13% of your daily requirements of vitamins and minerals. One portion of this dish contains around 16g of protein, 6g of fat, and a total of 198 calories. This recipe serves 8. It is brought to you by Foodista. A mixture of vegetables, garlic, parmesan cheese, and a handful of other ingredients are all it takes to make this recipe so flavorful. 6 people found this recipe to be scrumptious and satisfying. From preparation to the plate, this recipe takes approximately 45 minutes. Taking all factors into account, this recipe earns a spoonacular score of 49%, which is solid. Beef Cottage Pie, Chili Beef Cottage Pie, and Roast Beef Cottage Pie are very similar to this recipe.
Instructions
Preheat oven to 375 degrees. In a large skillet, heat oil. Add onions, celery, and garlic and cook until they are translucent but not brownedapproximately 5-6 minutes. Remove to a clean dish. In the same skillet, add the ground beef and cook until browned. Using a large spoon, discard any excess fat/grease. Add the onions, celery, and garlic mixture back to skillet and stir well. Add the worcestershire sauce, thyme and cook for an additional minute. Add frozen vegetables and gravy and cook for an additional 2-3 minutes. Season with salt and pepper. Cover a large casserole dish with cooking spray. Pour the ground beef/vegetable mixture into the dish and spread evenly. Spoon the mashed potatoes on top and carefully spread to create an even layer. Sprinkle parmesan cheese all over the top and place the dish in the preheated oven. Bake for 25-30 minutes. Turn the oven broiler on and brown the top of the Shepherds Pie until it turns an even golden brown color. Remove from the oven and allow to set for 5-10 minutes before serving. Enjoy!
Pie works really well with Wine, Alcoholic Drink, and Ingredient. These wines are all sweet, which is important since wine should usually be sweeter than the food you're pairing with it. One wine you could try is NV ONEHOPE Brut. It has 4.7 out of 5 stars and a bottle costs about 20 dollars.
