Ingredients
| Name | Amount (Metric / US) |
|---|---|
| ALL PURPOSE FLOUR | 375 g / 3 cups |
| BAKING POWDER | 4 tsps |
| BAKING SODA | 0.50 tsps |
| SALT | 2 tsps |
| SUGAR | 100 g / 0.50 cups |
| COCONUT | 90 g / 1 cup |
| EGGS | 4 |
| TIBETAN GOJI BERRIES | 120 g / 1 cup |
| AGAVE SYRUP | 55 ml / 0.25 cups |
| MAPLE SYRUP | 322 ml / 1 cup |
| BANANAS | 300 g / 2 cups |
Banana Coconut Loaf With Tibetan Goji Berries
Banana Coconut Loaf With Tibetan Goji Berries could be just the dairy free and lacto ovo vegetarian recipe you've been looking for. One serving contains 157 calories, 3g of protein, and 2g of fat. This recipe serves 24. For 67 cents per serving, this recipe covers 5% of your daily requirements of vitamins and minerals. 1 person found this recipe to be flavorful and satisfying. Head to the store and pick up eggs, tibetan goji berries, sugar, and a few other things to make it today. From preparation to the plate, this recipe takes around 45 minutes. Not a lot of people really liked this hor d'oeuvre. It is brought to you by Foodista. Overall, this recipe earns a rather bad spoonacular score of 26%. Similar recipes include Almond butter, banana, goji berries & sunflower seed tartine, 5 Minutes Banana & Quinoa Flakes Microwave Cakes with Goji Berries & Pecans, and Kale Salad with Goji Berries.
Instructions
Add the drained berries and agave syrup in small bowl. Set Aside In a large mixing bowl stir in 1 1/2 cup flour,( reserving 1 tablespoon), baking powder, baking soda, salt, sugar and coconut. Using the reserved flour, coat the berries and toss into the dry ingredients. In a separate bowl beat the eggs and mix in the maple syrup and bananas. Make a well in the dry ingredients and pour in the egg banana mixture. Do not over beat, stirring only to blend all the ingredients. Spoon into 24 prepared muffin tins or 2 greased 8x4x2 loaf pans. Bake in a preheated 350 F oven for 20-25 minutes for the muffins and 50-60 minutes for the loaves. The muffins and loaves are done when a toothpick inserted in the center comes out clean.
Antipasti on the menu? Try pairing with Sparkling Wine and Sparkling rosé. If you're serving a selection of appetizers, you can't go wrong with these. Both are very food friendly and complement a variety of flavors. The Banfi Rosa Regale Brachetto ( Split) with a 4.7 out of 5 star rating seems like a good match. It costs about 8 dollars per bottle.
